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Bodegas Resalte de Penafiel Resalte Vendimia Seleccionada Ribera del Duero 2021
£138.34
Current Price (inc. Tax)
6 bottle(s) at £23.06 per bottle.
In stock
SKU
HD5127121A
Bodegas Resalte de Penafiel Resalte Vendimia Seleccionada Ribera del Duero 2021
- Grapes Tempranillo 100%
- Country Spain
- Region Castilla - Leon Ribera del Duero
- Abv 13.5 %
- Body Value: D (A is light, E is full-bodied)
Residual Sugar: 1.7
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Winemaker: Enrique Andrades
- Closure Natural Cork
- This exceptional wine is characterized by its remarkable intensity and freshness. It offers a profusion of lively fruit flavors intertwined with nuanced hints of spicy oak. The palate boasts a harmonious roundness and exquisite balance, allowing the deep fruit flavours to unfold gradually, culminating in a luxuriously enduring finish.
- Awards
90+ pts Robert Parker, 2023
Vinification takes place purely by gravity, without the use of pumps, and a philosophy of minimal intervention is followed to respect the characteristics of the fruit and its provenance. Fermentation took place at carefully controlled temperatures to preserve the freshness from this cooler microclimate. The wines aged for 12 months in 500-litre French oak barrels impart subtle complexity while retaining the purity of the fruit.
This intense and fresh wine delivers an abundance of vibrant, brambly fruits with background notes of spicy oak. The palate is structured and beautifully balanced, with a deep fruit flavour that continues to a long-lasting finish.
| Price | £115.28 |
|---|---|
| Country | Spain |
| Vintage | 2021 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | The grapes come from a vineyard situated on a limestone plateau 1,000 meters above sea level, the highest in the region, contributing to this wine's fresher style. The vines are carefully tended throughout the year with patience, specialized craftsmanship, and manual work. Emphasis is placed on keeping the vine healthy, with winter pruning, bunch thinning, and shoot thinning all taking place to capture the personality of the terroir. The grapes are hand-harvested at optimum maturity. They follow a philosophy of keeping yields low and striving to keep the soils healthy, allowing the grapes to fully express the characteristics of their privileged location. |
| Keywords | Resalte, Penafiel, Resalte, Vendimia |
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