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Clos Clare Watervale Clare Valley Riesling 2023
£153.98
Current Price (inc. Tax)
6 bottle(s) at £25.66 per bottle.
In stock
SKU
xHD5480123A
Clos Clare Watervale Clare Valley Riesling 2023 – Clare Valley, Australia
Product Type: White Wine
Grape Variety: 100% Riesling
Vintage: 2023
Region: Clare Valley, South Australia
ABV: 12%
Residual Sugar: 3.1 g/L
Bottle Size: 75cl
Case Size: 6 x 75cl
Allergens: Contains Sulphites
Vegetarian: No
Vegan: No
Organic: No
Biodynamic: No
Milk/Eggs Used: Yes
Tasting Notes
Crafted with precision and care, the Clos Clare Watervale Riesling 2023 is a benchmark example of the classic Clare Valley style. This bone-dry Riesling opens with lifted aromas of fresh lime, lemon zest, and hints of white pepper. The palate is taut and refined, delivering a crisp mineral edge supported by bright citrus flavours and a subtle textural complexity. Elegance and precision define this wine, making it a standout vintage that will evolve beautifully with time in bottle.
Why Buy Clos Clare Riesling 2023
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Classic Australian Riesling from a renowned Clare Valley producer
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Dry white wine perfect for food pairing or cellar ageing
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Lime and mineral profile makes it ideal for fans of crisp, refreshing whites
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Suitable for collectors and enthusiasts of boutique Australian wines
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Ideal for gifting, dinner parties, or long-term enjoyment
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Customer Reviews
★ ★ ★ ★ ★ – “Beautifully Zesty”
A crisp and focused Riesling. The lime and mineral notes really pop – perfect with seafood. Will definitely buy again.
– Emma, Leeds★ ★ ★ ★ ☆ – “Great Value for Clare Quality”
Love this producer. This vintage is tight and elegant, and I’m excited to see how it develops.
– Rob, London★ ★ ★ ★ ★ – “My Go-To Summer White”
Deliciously dry, vibrant, and so refreshing. It's a top pick for sunny days.
– Jess, Brighton
Food Pairing Suggestions
Pair with fresh oysters, pan-fried white fish, spicy Thai dishes, or grilled vegetables. Its dry, citrus-driven profile complements light and zesty dishes beautifully.
The fruit was hand-picked during the latter part of February and immediately chilled for 24 hours before whole bunch pressing. After approximately 48 hours, the juice was completely racked off its solids and fermented. The fermentation process took place without lees agitation or stirring, and once fermentation was complete, the wine was racked off its lees. Oxygen was not purposely introduced at any stage, as the wine was made as reductively as possible.
| Price | £128.32 |
|---|---|
| Country | Australia |
| Vintage | 2023 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| Winery | Located in the prestigious Watervale subregion of the Clare Valley, the vineyard itself is over 70 years old, although the Riesling vines were replanted 46 years ago. Situated in the southwest corner of the former La Florita vineyard, the clos Clare vineyard comprises two hectares. The vines are dry-grown, which is facilitated by the clay content of the soil, as it helps to retain the moisture to nourish the vine. The canopy management techniques used in the vineyard differ according to the orientation of the vine: the north-facing vines are exposed to the sun. In contrast, the south-facing vines are protected by the canopy vegetation. |
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