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Domaine Ferrand Saint-Veran 2023
£185.33
Current Price (inc. Tax)
6 bottle(s) at £30.89 per bottle.
In stock
SKU
aHD43643231
Domaine Ferrand Saint-Veran 2023
- Grapes Chardonnay 100%
- Country France
- Region Burgundy Saint-Veran
- Abv 13.5 %
- Dry/Sweet value: 2 (1 is dry, 7 is very sweet)
Residual Sugar: 0.4
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Winemaker: Nadine Ferrand
- Closure: Diam
- This is a refreshing, complex, and velvety white from Saint Veran. Ripe fruit flavours of juicy white pear combine with delicate notes of zesty lemon. Softly textured, with a harmonious balance between refreshing acidity and fruitiness, the finish has great finesse. A creamy and silky white with juicy white pear with vanilla hints and delicate notes of zesty lemon and pineapple
The grapes were harvested by hand and carefully sorted. Traditional vinification followed: the grapes were pneumatically pressed and fermented with wild yeast in stainless steel vats at low temperatures. The wine was made in an unoaked style to express the terroir and purity of the fruit. Once fermentation was complete, the wine was racked, blended, and bottled to retain the fresh style.
This is a refreshing, complex, silky white from Saint Véran. Ripe fruit flavours of juicy white pear combine with delicate notes of zesty lemon. Softly textured, with a harmonious balance between refreshing acidity and fruitiness, the finish has great finesse.
| Price | £154.44 |
|---|---|
| Country | France |
| Brand | Domaine Ferrand |
| Vintage | 2023 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | Saint Veran is an appellation for dry white wines made from Chardonnay in the southern half of the Maconnais subregion of Burgundy. The Domaine Ferrand vineyard is situated in the village of Solutre Pouilly, on eastern and south-eastern facing sunny slopes at 250 to 300 metres above sea level. The vines have an average age of 50 years, with deep root systems penetrating the soil layers, imparting complexity to the resulting wine. The soils are clay and chalk from the Jurassic period. |
| Keywords | Ferrand , Burgundy, French, White |
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