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Javier Sanz Rey Santo Rueda Verdejo 2023
Javier Sanz Rey Santo Rueda Verdejo 2023
- Grapes Verdejo 85%, Viura 15%
- Country Spain
- Region Castilla - Leon Rueda
- Abv 13 %
- Dry/Sweet value: 2 (1 is dry, 7 is very sweet)
Residual Sugar: 1.1
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: In Conversion
Biodynamic: No - Case size 12/ 75cl
- Winemaker: Santiago de Iscar
- Closure Screwcap
- It is a refreshing wine with delicate aromas of citrus fruits, ripe pear, and aromatic herbal notes combined with a hint of mineral complexity. Tangy and refreshing, with a pure, persistent finish of juicy pear and delightful gooseberry notes.
Harvest took place in the cool of the night to preserve the freshness and aromatics of the fruit. The grapes were destemmed before must extraction took place via pneumatic press. A long, slow fermentation, lasting up to four weeks, took place in temperature-controlled stainless steel vats at less than 15°C to retain the aromatics and purity of the fruit.
A refreshing wine with delicate aromas of citrus fruits, ripe pear and aromatic herbal notes combined with a hint of mineral complexity. Tangy and refreshing, with a pure, persistent finish of juicy pear and delightful gooseberry notes.
Price | £135.98 |
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Country | Spain |
Vintage | 2023 |
Bottles Per Case | 12 |
Bottle Size | 75 |
2 cases 10% off | No |
Winery | Javier Sanz's vineyards are laid out in a mosaic of plots and small vineyards within the Valladolid municipality of La Seca. Painstaking work takes place in the vineyard to ensure the best quality grapes are grown and yields are kept low: severe winter pruning, de-budding, and de-leafing to help ripening and crop thinning to reduce yields and maintain high-quality fruit. With its large diurnal temperature swings, the continental climate sees the high daytime temperatures tumble by up to 20 degrees at night. The cold winters and rains in spring and autumn help the grapes reach the characteristic acidity Verdejo is known for. The estate-grown vines are planted in gravelly, pebbly soils, which are poor in organic matter and have good drainage, the perfect combination for the Vedejo variety. The viticultural processes value quality over quantity, and as such, the health and vigour of the vineyards are constantly monitored. |
Keywords | Javier, Sanz, Santo, Verdejo |