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La Collina dei Ciliegi Amarone della Valpolicella 2020

£258.53
Current Price (inc. Tax)
6 bottle(s) at £43.09 per bottle.
In stock
SKU
HD5288720A

La Collina dei Ciliegi Amarone della Valpolicella 2020

  • Country- Italy
  • Region- Veneto
  • Grape Varieties- Corvina 55%, Corvinone 40%, Rondinella 5%
  • Alcohol by volume- 15%
  • Body Value: D (A is light, E is full-bodied)
    Residual Sugar: 5.5
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: In Conversion
    Biodynamic: No
  • Case 6/ 75cl
  • Producer- La Collina Dei Ciliegi
  • Complex and sumptuous notes of Morello cherry are enveloped by spice and delicate leathery nuances. The wine is full-bodied, with enveloping tannins and a long, balanced finish.
  • Awards
    91 Pts, Decanter, 2023
    91 Pts, Vinous, 2023

The hand-picked and selected bunches were dried in drying lofts for 100 days, losing 40% of weight. The grapes were destemmed and gently crushed, followed by temperature-controlled fermentation in stainless steel vats at 15-20°C. Fermentation lasted for 25 days with regular, daily pumping. The wine spent 24 months in French oak barriques and tonneaux, with six months in bottle.

Complex and sumptuous notes of Morello cherry are enveloped by spice and delicate leathery nuances. The wine is full-bodied, with enveloping tannins and a long, balanced finish.

More Information
Price£215.44
CountryItaly
Vintage2020
Bottles Per Case6
Bottle Size75
2 cases 10% offNo
Winery

The estate vineyards are the highest in the entire Valpantena; at this elevation, the vines are cooled by air currents in summer. Extreme diurnal temperature fluctuations take place, and as a result, the grape ripening is delayed by up to a month compared to the valley floor. This long, slow ripening process encourages the development of complex aromas. The Valpantena is a valley of pre-Alpine alluvial origin featuring calcareous-clayey soils which impart distinctive minerality. A holistic approach to vineyard management is adopted, prioritising organic practices and manual cultivation. The vineyards are surrounded by forests and meadows, creating a rich biodiversity crucial for regenerative agricultural methods focusing on restoring soil health and promoting a balanced ecosystem. By encouraging natural processes, La Collina dei Ciliegi supports sustainable and environmentally friendly wine production that respects the land and its resources. 

KeywordsCollina, Ciliegi ,Amarone, Valpolicella
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