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Kayra Buzbag Rezerv Anatolia Okuzgozu Bogazkere 2020
Kayra Buzbag Rezerv Anatolia Okuzgozu Bogazkere 2020
- Grapes Okuzgozu 53%, Bogazkere 47%
- Country Turkey
- Region Elazıg
- Abv 14 %
- Body Value: D (A is light, E is full-bodied)
Residual Sugar: 1.5
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Winemaker: H. Emre Ademoglu
- Closure Natural Cork
- A bold and concentrated wine with lashings of ripe cherries and dried plums enhanced by toasted bread and cedar notes. The powerful palate displays intense fruit flavours framed by structured tannins and a long, full finish.
The Okuzgozu and Bogazkere grapes were fermented separately. The grapes were cool macerated for 48 hours before being fermented in stainless steel tanks over a period of 10 days. The wine was aged in oak barrels for 20 months, comprising 20% new oak, 18% American oak, 2% French oak, and 80% neutral oak.
It is a bold and concentrated wine with lashings of ripe cherries and dried plums enhanced by toasted bread and cedar notes. The powerful palate displays intense fruit flavours framed by structured tannins and a long, full finish.
Country | Türkiye |
---|---|
Vintage | 2020 |
Bottles Per Case | 6 |
Bottle Size | 75 |
2 cases 10% off | No |
Winery | Kayra produces premium wines from the Anatolia region—considered the birthplace of wine—and is at the cutting edge of winemaking. The wines are made from unique local and international varieties. These ancient Indigenous varieties are being vinified using modern techniques and are producing award-winning results. The vines are planted in the best sites, and the vineyards and wineries have been significantly invested. The Elazia winery, located in Eastern Anatolia, was established in 1942 and is dedicated entirely to the production of red wines. |