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Paringa Estate The Paringa Single Vineyard Mornington Peninsula Pinot Noir 2018
Paringa Estate The Paringa Single Vineyard Mornington Peninsula Pinot Noir 2018
- Grapes Pinot Noir 100%
- Country Australia
- Region Victoria
- Abv 14.5 %
- BodyValue: C (A is light, E is full-bodied)
Residual Sugar: 2.4
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Intense and fragrant aromas of spice and coffee combine with strawberry and violet notes over a beautifully silky texture. This is a Sublime Pinot Noir expression. The wine has rich, powerful spice and dark cherry aromas, combined with charry oak, secondary barrel ferment mocha, and coffee characters, which will integrate further to become more Burgundian-like with bottle age. The wine has rich, ripe fruit and firm, fine-grained tannins on the palate, helping provide excellent texture and length. This wine will last for 15 to 20 years.
The hand-picked fruit was 100% destemmed and cold-soaked for four days before yeast inoculation. The wine spent 14 days on skins in open fermenters with gentle plunging. After fermentation, the wine was aged for 10 months in French oak barrels.
The wine has rich, powerful aromas of spice and dark cherry, combined with charry oak, secondary barrel ferment mocha, and coffee characters. Its palate has rich, ripe fruit and firm, fine-grained tannins, providing excellent texture and length.
Price | £412.35 |
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Country | Australia |
Brand | Paringa Estate |
Vintage | 2018 |
Bottles Per Case | 6 |
Bottle Size | 75 |
2 cases 10% off | No |
Winery | This 1985 vineyard is known as "The Home Block" as it sits next to the cellar door. It is north-facing and at an altitude of 146 metres above sea level. The soil is the typical red volcanic soil known as Ferrasol. |
Keywords | Paringa, Paringa, Mornington, Pinot Noir |