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San Marzano Edda Lei Bianco Salento 2022 – A Wine of Distinction from Apulia
Introduction
San Marzano Edda Lei Bianco Salento 2022 is a beautifully crafted white wine from the heart of Italy's Apulia region, specifically from Salento. With a sophisticated blend of Chardonnay, Fiano, and Moscatello Selvatico, this wine is an excellent representation of the region’s rich viticultural heritage. Produced by renowned winemakers Caterina Bellanova and Davide Ragusa, this wine showcases their expertise in creating a perfectly balanced and aromatic white. Its fresh character, enhanced by the warmth of the Southern Italian sun, ensures a distinctive and unforgettable drinking experience.
Grape Composition and Winemaking
This elegant white wine is made from 60% Chardonnay, 20% Fiano, and 20% Moscatello Selvatico. The blend results in a versatile wine that balances richness with crisp acidity. Chardonnay offers a creamy mouthfeel with notes of sun-ripened peach, while Fiano contributes a touch of floral elegance, and Moscatello Selvatico imparts a fragrant, slightly aromatic quality. The grapes are handpicked from select vineyards in the Salento area, where the climate and terroir lend themselves to creating wines with depth and complexity. The winemakers, Caterina Bellanova and Davide Ragusa, have ensured that this wine reflects the true essence of Salento, with an impeccable balance of fruit, freshness, and minerality.
Tasting Notes
On the nose, the San Marzano Edda Lei Bianco Salento 2022 entices with its alluring aromas of ripe peaches, delicately complemented by floral undertones and hints of vanilla. The palate is fresh and vibrant, offering a harmonious balance of fruitiness and acidity. The mouthfeel is smooth and refined, with subtle minerality providing an elegant finish. The 13.5% ABV ensures a well-rounded body that maintains its crispness throughout the drinking experience. It’s a wine that can be enjoyed on its own or paired with a wide range of dishes, from seafood to light pasta and salads.
Rated 1 on the dry-to-sweet scale, this wine is definitively dry, which makes it an excellent choice for those who appreciate wines with clean, refreshing acidity and minimal sweetness.
Wine Characteristics
Alcohol by Volume (ABV): 13.5%
Residual Sugar: 6.5 g/L
Contains Sulphites: Yes
Vegan Friendly: Yes
Vegetarian Friendly: Yes
Milk/Egg-Free: Yes
Organic: No
Biodynamic: No
Closure: Diam Cork
Case Size: 6 x 75cl Bottles
Food Pairing Suggestions
The San Marzano Edda Lei Bianco Salento 2022 pairs beautifully with a variety of dishes. Its bright acidity and smooth texture make it an ideal match for seafood, grilled vegetables, and fresh salads. It also pairs excellently with light pastas, especially those with creamy or citrus-based sauces. For a cheese pairing, consider a mild goat cheese or a fresh mozzarella.
Where to Buy San Marzano Edda Lei Bianco Salento 2022
If you’re looking to purchase this exceptional white wine, consider shopping at Corkingwines.co.uk for a seamless buying experience. Whether you're a wine connoisseur or someone just starting to explore Italian whites, this wine will make a great addition to your collection.
Suggested Links:
Buy San Marzano Edda Lei Bianco Salento at Corkingwines.co.uk
Explore Italian Wines from Apulia at Corkingwines.co.uk
Discover the Best White Wines for Seafood Pairing
Customer Reviews:
Emma R. – “A beautifully balanced wine. The peach and floral notes are so refreshing, and it has the perfect touch of minerality. I love pairing it with seafood dishes.”
John T. – “This wine is an excellent example of what Salento has to offer. It’s crisp, elegant, and smooth – perfect for a summer evening.”
Sophia G. – “I was impressed with how well the wine balanced the fruit and acidity. It’s light but still has enough depth to be satisfying.”
The vineyard is approximately 100 metres above sea level and benefits from great diurnal temperature variations. The warmer temperatures during the day and cooler nights encourage the grapes to have a long maturation period. The day's heat promotes sugar accumulation, while the cooler nights preserve the acidity levels. The vines are planted at a density of 4,500 per hectare and are trained according to the Guyot method. The soils are quite thin, soft, and shallow but have a good texture.
