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Ultimate Provence Rose Cotes de Provence 2023 Magnum
Ultimate Provence Rose Cotes de Provence 2023 Magnum
- Country- France
- Region- Provence
- Grape Varieties- Cinsault 30%, Grenache Noir 30%, Syrah 30%, Vermentino 10%
- Alcohol by volume- 12.5%
- Dry/Sweet value: 1 (1 is dry, 7 is very sweet) Residual Sugar: 2
- Contains Sulphites: Yes Vegetarian/Vegan: Yes/Yes Milk/Eggs: No/No
- Organic: No Biodynamic: No
- Case 6/ 150cl
- Producer- Ultimate Provence
- A vibrant pale pink with a delicate coppery tone. On the nose, this rosé evokes aromas of fresh lemon and exotic fruit with a delicate floral scent. On the palate, this rosé is bursting with ripe red fruit and a refreshing citrus flavour finished with subtle white pepper spice.
Grapes are gently pressed with a short skin contact. Fermentation occurs at around 16-18°C in stainless steel with short ageing on the lees before final blending and bottling, resulting in a fresh and fruity contemporary rosé style.
A vibrant pale pink with a delicate coppery tone. On the nose this rosé evokes aromas of fresh lemon, exotic fruit with a delicate floral aroma. On the palate, this rosé is bursting with ripe red fruit and a refreshing citrus flavour finished with subtle white pepper spice.
Grape Cinsault 30%, Grenache Noir 30%, Syrah 30%, Vermentino 10%
Price | £367.94 |
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Country | France |
Vintage | 2023 |
Bottles Per Case | 6 |
Bottle Size | 150 |
Winery | The vineyard comprising uniquely different terroirs is characterized by shallow soil laid on an impervious subsoil sandstone slab. The most beautiful Cinsaults are grown on hillsides to ensure maximum exposure to the sun. Nearby and slightly lower down is an excellent plot of Rolle (Vermentino), a grape known for its fruity notes of citrus and pear. La Grande Pièce is a magnificent parcel on a plateau devoted to Syrah. Lastly, on the Perrono plot, named after the family that planted the first vines on the property, young white and black Grenache vines have joined the magnificent Syrah already established there. Grapes are harvested at night by machine and vineyards are ploughed using horses. Vineyards are organic, sustainably cultivated and are certified ‘bee-friendly’. |